May 19, 20233 min read


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Source:
FAO, IFAD, UNICEF, WFP and WHO, The State of Food Security and Nutrition in the World 2020
Ministry of Health and Family Welfare, National Family Health Survey-4, 2015-16
Ministry of Health and Family Welfare, UNICEF and Population Council, Comprehensive National Nutrition Survey, 2019
Centre for Science and Environment, Burden of Packaged Food on Schoolchildren, 2017

As the above facts and figures reveal, India is suffering from the triple burden of malnutrition: undernutrition (lack of proper nutrition), overnutrition (overconsumption of certain nutrients) and nutrient deficiency (deficiency of vitamins and minerals). A large part of the population is not able to access even the minimum quantity of affordable healthy food required to nourish the body. At the same time, unhealthy food is becoming increasingly accessible, even among low-income communities, leading to an increase in consumption of unhealthy food and resulting non-communicable diseases in India.
Foodshaala Foundation is the result of our determination to change this disturbing reality and make true the vision of a food and nutrition secure world. We believe that the solution to the problem of malnutrition rests on the two primary pillars of increased access to healthy food and increased knowledge on healthy eating.
Accordingly, our vision is to ensure a world where every person is able to make healthy food a part of their daily life. Our mission is to enable people to choose and access healthy food.



Whether it's questions, comments, appreciation or advice, we'd love to hear from you. Contact us today!
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